Cold weather is finally hitting Austin, which means it's time to enjoy staying at home and bundling up with some cozy meals.
If you haven't become the cook of your dreams since the pandemic hit, now is the perfect time to try out these recipes which will surely warm your belly.
Blackberry, bacon grilled cheese
If you are looking for a completely different take on a traditional comfort meal, try making a blackberry, bacon grilled cheese. Blackberry, bacon and jalapeños on a grilled cheese? Sounds bizarre, but the mixture of savory, sweet and spicy will have you making these every week.
This easy recipe will only take 15 minutes and will allow you to cozy up on the couch ready to binge watch your favorite show. For any sandwich lover, this take on a grilled cheese will brighten up any gloomy, cold day.
You can find the recipe for the blackberry bacon grilled cheese here.
For those of you looking for a hearty and flavorful wintertime dinner, try spicing up your kitchen skills by making a cajun jambalaya.
Jambalaya is a popular dish originated in New Orleans with West African, French and Spanish inspired flavors. With so many different varieties of flavors, you can modify your jambalaya to suit your desires, and add your own touch to the dish.
This recipe will take about 55 minutes, and will definitely make your neighbors envy the smell coming from next door.
You can find the recipe for the cajun jambalaya here.
Sheet pan chicken tikka with cauliflower and chickpeas
For anyone looking for an easy meal prep during the colder months, try making a sheet pan chicken tikka with cauliflower and chickpeas. This recipe is protein-packed and takes 55 minutes to make.
This recipe is perfect for anyone who wants to get home, cozy up in their favorite sweater and enjoy a warm, flavorful meal. Try pairing this chicken with rice or quinoa for some more substance.
You can find the recipe for the sheet pan chicken tikka with cauliflower and chickpeas here.
Spicy pork ramen noodle soup
If you have five hours to spare at home, put those ramen packets aside and attempt making your own spicy pork ramen. Although it is a bit more time consuming, this ramen will impress everyone in your home and you'll forget about buying ramen from the grocery store.
The broth is made by slow cooking the pork for four hours, which will enhance the taste and be so worth it. Customize the recipe by adding your favorite vegetables and spice it up a bit more with chili flakes.
You can find the recipe for the spicy pork ramen noodle soup here.
Vegan mushroom wild rice soup
As cold weather approaches, what could be better than a mushroom wild rice soup for dinner? When thinking of winter, cream and mushroom definitely come to mind. If you are looking for the perfect cold weather dish, look no further.
This warm and comforting dish will take about an hour to make and is completely dairy and gluten free. With minimal ingredients and only one pot needed, the total time you'll spend making this soup is about how long it would take for you to order take out and pick it up. Homemade tastes better anyway.
You can find the recipe for the vegan mushroom wild rice soup here.
As you prepare for the colder weather, these recipes are sure to be a fun and tasty activity to do while cooped up at home.
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By Jonathan Lee
The Planning Commission was split Tuesday on whether to help save an eclectic lakefront estate from demolition by zoning it historic amid concerns over tax breaks and the likelihood that a previous owner participated in segregation as a business owner.
The property in question, known as the Delisle House, is located at 2002 Scenic Drive in Tarrytown. The main house, with Spanish and Modern influences, was built in 1923 by Raymond Delisle, an optician. A Gothic Revival accessory apartment was built in 1946. The current owner applied to demolish the structures in order to build a new home.'
Historic preservationists, for their part, overwhelmingly support historic zoning, which would preserve the buildings in perpetuity. The Historic Landmark Commission unanimously voted to initiate historic zoning in July, citing architectural significance, landscape features and association to historic figures. City staffers recommend historic zoning, calling both structures one-of-a-kind examples of vernacular architecture.
Tarrytown neighbors have also banded together to stop the demolition. Many have written letters, and a few spoke at the meeting. “How could anyone buy this property with the intent of destroying it?” Ila Falvey said. “I think it’s an architectural treasure.”
Michael Whellan, an attorney representing the property owner, said that the claims made by preservationists are shaky. The buildings are run down, he said, and have had substantial renovations. A structural engineer hired by the owner said any attempt at preservation would involve tearing down and rebuilding – an undertaking Whellan said would likely cost millions.
Whellan also argued that any historical significance derived from the property’s association with Delisle and longtime owner C.H. Slator is dubious. “These men are not noted for any civic, philanthropic or historic impact,” he said.
What’s more, according to Whellan, Slator likely participated in segregation as the owner of the Tavern on North Lamar Boulevard between 1953 and 1960.
A city staffer, however, said she found no evidence to support the claim. “We would never landmark a property where a segregationist lived, or there was a racist person,” Kimberly Collins with the Historic Preservation Office said.
Commissioner Awais Azhar couldn’t support historic zoning in part due to lingering uncertainty about Slator. “Focusing on that factor is not here to disparage an individual or family. It is not about playing the race card. This is an important assertion for us to consider as Planning commissioners,” Azhar said.
Commissioner Carmen Llanes Pulido said that allegations of racism should come as no surprise. “We’re talking about white male property owners in the 1950s, in Austin, on the west side – and of course they were racist,” she said. But she argued that allowing the house to be demolished based on these grounds does nothing to help people of color who have been harmed by racism and segregation.
The question of tax breaks was also controversial. Michael Gaudini, representing the property owner, said that the tax breaks associated with historic zoning would exacerbate inequality by shifting property tax burdens to less affluent communities. City staffers estimate that the property, appraised at $3.5 million, would get either a $8,500 or $16,107 property tax break annually, depending on whether a homestead exemption is applied.
Commissioner Grayson Cox preferred the commission focus not on tax breaks but on whether the structures merit preservation. “To me, nothing in the historic preservation criteria lists, is this person deserving of a tax break or not?”
Azhar, on the other hand, said he plans to propose a code amendment getting rid of city property tax breaks for historic properties.
The commission fell one vote short of recommending historic zoning, with six commissioners in support and three opposed. Azhar and commissioners Claire Hempel and Greg Anderson voted against.
The odds of City Council zoning over an owner’s wishes are slim. Nine out of 11 members must vote in favor, and there have only been a handful of such cases over the past several decades.
What's new in Austin food & drink this week:
- Nau's Enfield Drug closing after losing their lease. Did McGuire Moorman Lambert buy the building, with its vintage soda fountain?
- Nixta Taqueria Chef Edgar Rico named to Time Magazine's Time 100 Next influencer list, after winning a James Beard Award earlier this year.
- Question: From what BBQ joint did pescatarian Harry Styles order food this week?
- Austin Motel is opening the pool and pool bar Wednesday nights in October for Freaky Floats.
- Vincent's on the Lake closing due to "economic conditions and low water levels [at Lake Travis]."
- Cenote has closed its Windsor Park location. The East Cesar Chavez location remains open.
- The Steeping Room on N. Lamar has closed.
- Local startup It's Skinny scored new financing for its gluten-free pasta business.
- P. Terry's opened a new location in Kyle, at 18940 IH-35.